Bolu Kukus Mekar

Bahan :

2 bt     Telur
200 gr  Gula pasir
2 sdt    SP
275      Tepung terigu
¼ sdt   Coklat pasta
200 ml Minuman bersoda
75 gr   Dark cooking chocolate
25 gr   Meises

 

*Jika ingin berwarna-warni (seperti foto), hilangkan DCC dan coklat pasta. Ganti pewarna dan pasta yang sesuai.

 

 Cara membuat :

·          Kocok telur, gula, dan SP sampai mengembang, kurang lebih 10 menit.

·          Tambahkan tepung d an air soda, sedikit-sedikit bergantian, aduk rata.

·          Masukkan coklat leleh dan meisis adukperlahan.

·          Tuang dalam cetakan, kukus selama 10 menit.

 

Source : Sedap

Incoming search terms for the article:

• resep bolu kukus
• bolu kukus
• resep bolu
• resep bolu kukus mekar
• bolu kukus mekar
• RESEP BOLU KUKUS SANTAN MEKAR
• cetakan bolu kukus
• BOLU KUKUS LEZAT
• bolu kukus menciut
• cake kukus mekar

Related posts:

1. Bolu Kukus Santan
2. Bolu Kukus Pelangi
3. Bolu Kukus Pisang
4. Bolu Ketan Hitam Kukus
5. Bolu Gulung Prima Hasilnya

3 Comments »

1. [...] Nih resepnya : @Resep [...]

   Pingback by Dapur Nora » Bolu Kukus Mekar — April 8, 2008 @ 2:12 am

2. Hi,
   I am a Chinese Singaporean who are very interested in this recipes but could not understand your language. Would appreciate if you could translate this recipes into English.

   Thanks a lot

   Comment by Elsie — April 16, 2008 @ 2:57 pm

3. Kenapa bolu kukus yg saya buat bawahnya menciut kedalam tetapi atasnya mekar?

   Comment by Janice — April 17, 2008 @ 4:26 pm

RSS feed for comments on this post. | TrackBack URI
You can also bookmark this on del.icio.us or check the cosmos

Leave a comment

Name (required)

Mail (required)

Website

XHTML ( You can use these tags): <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong> .